Tag: cooking
member name: adam b.
|
April 27, 2008 02:15 PM EDT --
Ingredients
2 tbsp butter
1kg/2¼lb onions, roughly chopped
500ml/18fl oz medium-dry cider
1 tbsp cider vinegar
pinch dried thyme
1 small bay leaf
2 litres/3½ pints chicken stock . . .
more
|
|
May 12, 2008 03:54 PM EDT --
Ingredients
1 tbsp wholegrain mustard
1 tsp runny honey
2 pork chops
50g/2oz butter
1 red onion, halved and sliced
2 Golden Delicious apples, peeled, cored and cut into 8 slices
200g/7oz . . .
more
|
|
April 27, 2008 02:13 PM EDT --
Ingredients
4 lamb shanks
6 red chillies
6 garlic cloves
2 red onions, sliced
tomato purée
500g/1lb 2oz prunes
1 bottle red wine
55g/2oz pine nuts
1tsp ground coriander
1tsp . . .
more
|
|
May 08, 2008 11:53 AM EDT --
Ingredients
For the pancakes
170g/6oz plain flour
1 tbsp baking powder
110g/4oz caster sugar
2 free-range eggs
275ml/9½fl oz milk
knob of butter
To serve
2 punnets raspberries . . .
more
|
|
May 16, 2008 03:21 AM EDT --
I dont agree with this. its written on the package when you buy it, there for you shouldnt go wrong.
Well unless your a student or high on drugs lol
www.yahoo.co.uk
Almost eight in ten . . .
more
|
|
April 26, 2008 08:51 AM EDT --
Ingredients
300g/12oz high quality beef steak, minced by hand
1 tbsp capers, drained and chopped
2 shallots, finely chopped
2 tbsp flatleaf parsley, finely chopped
1 tbsp extra virgin olive . . .
more
|
|
May 14, 2008 10:52 AM EDT --
Ingredients
For the honey-glazed lamb
1 tbsp olive oil
2 lamb chops
salt and freshly ground black pepper
1 tbsp honey
For the Italian roast potatoes
4 garlic cloves, bashed, unpeeled . . .
more
|
|
April 22, 2008 07:42 AM EDT --
The UN food agency said the world faced a "silent tsunami" of soaring food prices ahead of a summit here Tuesday aimed at developing a plan to tackle a potential hunger crisis.
The United . . .
more
|
|
April 27, 2008 08:15 AM EDT --
Ingredients
1.5kg/3lb 5oz pork belly
1 tbsp coarse salt
freshly ground white pepper
2 medium white onions
3 Granny Smith apples
130ml/4½fl oz clear honey
½ handful fresh . . .
more
|
|
April 27, 2008 08:19 AM EDT --
Ingredients
For the spiced gammon
2 tbsp vegetable oil
250g/8¾oz carrots, peeled and chopped
250g/8¾oz leeks, chopped
250g/8¾oz celery, chopped
250g/8¾oz shallots, . . .
more
|
|
April 27, 2008 02:07 PM EDT --
Ingredients
For the ragu and spinach sauce
1 tbsp oil
450g/1lb pork sausage meat
1 red chilli, deseeded and finely chopped
2 fat cloves garlic, crushed
150g/5oz button mushrooms, sliced . . .
more
|
|
April 27, 2008 02:08 PM EDT --
Ingredients
450g/1lb pork sausages
4 large baking potatoes
90ml/6tbsp semi-skimmed milk
100g/4oz Cheddar cheese, grated
1 tsp English mustard
3 tbsp chives, chopped
Method
1. Microwave . . .
more
|
|
April 27, 2008 02:11 PM EDT --
Ingredients
For the cider gravy
300ml/½ pint hot chicken stock
1 tbsp soy sauce
100ml/3½fl oz cider
1 tbsp fresh sage leaves, chopped
dash Worchestershire sauce
1 tsp cornflour . . .
more
|
|
May 03, 2008 10:49 AM EDT --
Ingredients
100ml/3½fl oz dark chocolate sauce
100ml/3½fl oz apricot sauce
2 Jaffa Cake muffins or similar
2 scoops vanilla ice cream
fresh mint
25g/loz shelled pistachio nuts, . . .
more
|
|
May 03, 2008 10:53 AM EDT --
Ingredients
For the pasta
100g/3½oz '00' flour, plus extra for dusting (available in most supermarkets and in Italian speciality stores)
4 free-range egg yolks
25g/1oz fine semolina, . . .
more
|
|
May 08, 2008 04:16 PM EDT --
Ingredients
250g/8¾oz ricotta cheese
4 tbsp caster sugar
3 eggs, separated
1 large orange, finely grated zest only
50g/2oz plain flour
2 tbsp melted butter
Method
In a large . . .
more
|
|
May 08, 2008 04:19 PM EDT --
Ingredients
2 eggs
5 tbsp milk
150g/5oz plain flour
2 tbsp caster sugar
pinch of salt
75g/3oz dark chocolate chips
sunflower oil, for frying
butterscotch ice cream, to serve
maple . . .
more
|
|
May 08, 2008 04:22 PM EDT --
Ingredients
large knob of butter
4 dessert apples, peeled and sliced
1 tbsp light muscovado sugar
4-6 tbsp fresh custard
For the crumble topping:
large knob of butter
50g/2oz jumbo porridge . . .
more
|
|
May 10, 2008 05:28 AM EDT --
Ingredients
4 duck breasts, about 175g/6oz each, skin removed
½ tsp Chinese five spice
freshly ground black pepper
2 tbsp sesame oil
100ml/3½fl oz hoisin sauce
8-10 Chinese pancakes, . . .
more
|
|
April 21, 2008 07:01 AM EDT --
Ingredients
For the duck jus
1 x 750ml/1 pint and 7fl oz bottle pinot noir wine
300ml/10½fl oz Madeira
duck . . .
more
|
|
|
|
